Saturday, April 4, 2009


I find it a bit unsettling that tastes and emotions can be deconstructed to become technical and almost mechanical sounding. On the other hand I do find Zeki’s work fascinating, but I can see why people have reacted negatively towards it. It will be really interesting to see where his next branch of research takes him, especially if he explores the context in which art is viewed. It would be intriguing to observe how differently one would react if you see a poster on the street versus if you see it in a gallery or a museum. Zeki’s insights are really powerful, and to a certain degree they do make me question taste as whole. I’m sure I’m not the only person in the world that believes some “art” should never be called that. The first time I went to the MOMA when I was twelve or thirteen years old, I remember this one piece that was, quite literally, a framed glossy piece of wall. I remember wondering why anyone would consider this to be art at all. It made me question modern and contemporary art for a very long time. Later on in college I understood a lot of what I had previously doubted, but there are still things that I suppose must just be over my head.

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